How to: Frozen Banana Pops

Last week I saw this recipe on facebook in a short video and had to try it out! How come I never thought of something so simple like this? Summer is almost over but there's still few days left so hurry up and try this amazing popsicle recipe.

Ingredients:

Bananas

Chocolate of your choice

Sprinkles

How to:

Peel your bananas, cut them in half and insert a stick into each half.

Heat the chocolate in a microwave and dip each half into it. Before the chocolate dries, cover them with sprinkled, nuts, crushed oreos...the choice is yours.

After that just put them into the freezer for at least 3 hours.

These were sooooo delicious! The one I covered in unsalted peanuts was dipped into peanut butter before I covered it with white chocolate and it was heaven!

Love,
Bonnie.xoxo